Serve with chopped coriander and a drizzle of vegan cream and enjoy as a side or main. No need to clean out the pan—add the onion and cook until soft and translucent. Give this flavour packed dish a try one night this week for a great hearty, healthy and completely vegan meal! **Replace half of the tomatoes with the flesh of 1 medium grilled aubergine for a less tomatoey curry. Eggplant (or Aubergine in some countries) is one of my favorite versatile ingredients. Saute 1/2 of the onion and one clove of crushed garlic in olive oil until softened. It’s not a vegetable? BBC Good Food - Slightly sweet with added richness from the coconut milk, this simple vegan curry is a winner. Ingredients. Aubergines work brilliantly in salads, stews or as part of a mezze platter. But they look like veggies, and they taste like veggies. Cook the aubergine in batches until soft and golden. Set aside; Prick the aubergines all over, place under a hot grill. Find easy aubergine recipes here, including baba ganoush, moussaka and curry. Dec 6, 2020 - Delicious recipes containing or featuring eggplants / aubergines #eggplant #aubergine. Add lentils, sauté for further minute then add 1 1/2 to 2 cups of stock and simmer until lentils are fully cooked and soft. Add the cumin and fry for a further 20–30 seconds, then stir in the 15 Vegan Zucchini Recipes. Here are 15 of my favorite vegan zucchini recipes. Aubergines/eggplants are berries. When hot, add the aubergines and cook, stirring, for about 5 minutes, then add the onion and a pinch of salt and sauté for 15 minutes, stirring … Add garlic and ginger and cook until fragrant. 3. Saute 1/2 of the onion and one clove of crushed garlic in olive oil until softened. Peel the onion, garlic and ginger, place in a food processor with the coriander stalks and chillies (deseed if you like), and whiz to a fine paste. Eggplant (/aubergine) is a great vegetable for marinating, it takes on the flavour really well, in this case the teriyaki sauce. Whether it is roasted, grilled, or baked, eggplant is an essential part of these dishes. See more ideas about recipes, eggplant recipes, cooking recipes. So let’s start with entrees aka main course meals where eggplant is the star of the show. It’s incredibly simple to make, full of flavour and both gluten free & vegan. Put the spices and curry leaves into a 25cm x 35cm roasting tray on a low heat … Will keep in the fridge for 3-5 days in an airtight container. The aubergine, or eggplant is an exceptionally versatile vegetable that – it’s what? Cover and cook on low for 51/2hr. 1. The new vegan Vegan food and drink Meera Sodha's vegan recipe for aubergine koftas in tomato and spinach sauce Spicy, satisfying lumps of aubergine fried in … Cook until well charred all over, about 20-30 minutes, then peel. Preheat the oven to gas 6, 200°C, fan 180°C. Preheat the oven to 190ºC/375ºF/gas 5. Vegan Recipe Club is part of our project to make going and staying vegan really easy. Notes *If allergic to nuts, skip or use toasted desiccated coconut instead or tinned coconut milk / cream for a creamier curry. A 10 minute creamy vegan bean casserole, perfect to have on hand when you want a quick, easy dinner! Heat the coconut oil and 1 tablespoon of the olive oil in a large heavy-based frying pan over a medium heat. This delicious homemade Vegan ‘Moutabal’ eggplant dip is a simple 5-ingredient smoked eggplant dip, perfect for eating with pita bread and for mezze platters. You can cook the couscous (or any other grain of your choice) while the aubergines, red pepper, red onions and chickpeas are roasting in the oven. Repeat the process until you’ve charred all the aubergine halves. Fine. Whether you bake with it, spiralized it, or turn it into patties and fry it up, there are so many ways to eat and enjoy zucchini. Continue to enjoy cakes and comfort food, curries and healthy meals - and all your favourite dishes - the vegan-friendly way. We support kindness for animals, our health and the planet. It's also freezable if you need a quick midweek … Vegan aubergine recipes - Flipboard Heat 1 tbsp olive oil in a large frying pan and fry half the Then add the spices (cumin, coriander, turmeric, chili). The answer is, of course, it’s both! Ok, you win. Grill the tomatoes, cut side up, until slightly charred. Add puy lentils, sauté for further minute then add 1 1/2 to 2 pints of stock … Let’s see 10 mouth-watering vegan dinner recipes you will enjoy for sure. 1 Aubergine, 1 15oz can Cannelini Beans, 1 15oz can Chickpeas (drained and rinsed), 1 Teaspoon dried Chilli Powder, For good reason. Add the aubergine to the curry and chopped coriander and stir. It should have crisped on the outside, and the flesh will be and soft and buttery. Aubergine Recipes: Vegetarian, Vegan and Flexitarian Served on a bed of giant couscous, these roasted aubergines with creamy harissa dressing make a delicious and filling vegan recipe. Method. It’s a berry? I am sure you are most curious about vegan eggplant dinner recipes. Check the aubergine. Really? I love using it in vegan recipes, especially roasted or grilled, it works great as a meat substitute. Tasty steps. Heat 2 tbsp oil in pan. Reserve aubergine for later. Perfect for a healthy dinner with minimal ingredients and prep. sea salt, aubergine, coconut milk, olive oil, mustard seeds, okra and 14 more Vegan Lentil Stew with Hemp and Dandelions CharlotteWojewodzka garlic, cherry, … Introducing this comforting Awesome Aubergine Bake! Please donate to help us continue our life-saving work. Once charred place the aubergine cut side up on the lined baking tray. Transfer to the slow cooker and stir in the passata, sweet potatoes, aubergine, remaining whole chilli, 300ml water and some seasoning. Generously coat the miso mix over the top of the aubergines, then place them into the oven to cook through for 10 minutes. 2. In fact… they’re awesome in curry! So is this an aubergine curry or an eggplant curry? Support kindness for animals, our health and the planet the oven to gas 6,,! Entrees aka main course meals where eggplant is the star of the tomatoes with the flesh will and. Sauté for further minute then add 1 1/2 to 2 pints of stock and both gluten free &.! Make going and staying vegan really easy vegan curry is a winner or,! Grill the tomatoes with the flesh of 1 medium grilled aubergine for a less tomatoey curry continue to enjoy and! Minute then add 1 1/2 to 2 pints of stock heavy-based frying pan a., coriander, turmeric, chili ) in some countries ) is one of my favorite ingredients. 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