Our recipe should make enough Best Raspberry Buttercream Frosting to cover a 9″ x 13″ sheet cake or a two-layer 8″ cake. unsalted butter, room temperature, plus more for pans, all-purpose flour (spooned and leveled), plus more for pans, baking powder, salt, sugar, eggs , plus 3 large egg yolks (reserving whites for meringue, plus 1 additional white), pure vanilla extract, milk, frozen raspberries, thawed and drained (1/2 cup), raspberry preserves Repeat until you have either three or four layers with a light crumb coat. Today I’m sharing a recipe for a chocolate raspberry cake with raspberry whipped cream filling and chocolate frosting that is actually a guest post for Lynn of Order in the Kitchen for her Torte Tuesday series, I’m still on vacation, but will be back soon!. Raspberry Cake Filling If possible, make the raspberry filling in advance! Choose cake and frosting flavors that complement the taste of raspberry jelly. Alternate preserves and frosting between the layers then frost the top and sides of the cake. 6. Sprinkle coconut on top and sides of the frosted cake. She's the creator of MarmaladeMom.org, dedicated to family fun and delicious food, and released a book titled "More Than Pot Roast: Fast, Fresh Slow Cooker Recipes. A jelly filling also helps keep the cake moist. Inspired Pairings. Bring raspberries to a light boil, stir in sugar, and return to a boil. 5. https://www.thespruceeats.com/raspberry-swirl-cheesecake-recipe-101325 For yellow and chocolate frosting I would personally want something like raspberry jam instead because raspberries and chocolate go so good together but whatever you have handy will work. Store cakes in a cool room and use them within two or three days. Also you could do a creamy mousse like filling with chocolate pudding and whipped topping combined. Total Carbohydrate Lemon raspberry flavour things might just be one of our favourite taste combinations because it’s so fresh and zesty, no matter what you’re making. Stir the jelly until it's smooth and spreadable, adding a bit of pulp-free orange juice or raspberry liquor, if you like. Make the Cake. Makes two 9-inch layers, or three 8-inch layers. Bake for about 30 minutes, or until a wooden pick or cake tester inserted in center comes out clean. Use regular raspberry jelly for a thick filling, or thin it with liquid to make a glaze. I made this cake for the middle tier of my brother’s wedding cake last weekend. *A little tip on filling the cupcakes with the jam– marthastewart.com advises to use a parring knife to cut out a hole in the top of the cupcake and then use a teaspoon to fill. 1. Streamlined Cake Filling Method. Add frozen raspberries to a medium saucepan and heat over medium-high until berries break down, about 10 minutes. Combine raspberry filling with an almond flavored cake for a deliciously understated flavor. Use in the center of cakes, jelly rolls or other desserts. Preheat the oven to 350°F (177°C) and grease a 9×5 inch loaf pan. For Raspberry Filling: In a small bowl, combine raspberries and preserves. Add the granulated sugar and continue beating until light and fluffy, about 4-5 minutes. It was a huge success. 52 %. Before you spread the jelly on a round cake, pipe a bit of buttercream frosting around the outside edges of the cake. Preparation. White Chocolate Rasberry Mousse 6 oz melted white chocolate chips or white chocolate 16 0z container of "whipped topping" - room temperature 3 to 4 Tbsp pureed fruit - I just use preserves … ", Copyright © 2020 Leaf Group Ltd., all rights reserved. It is deliberately on the runny side as I like my fillings to soak into the cake to add extra moisture. Appointments. Preheat oven to 350°. To use raspberry jelly as a cake filling, warm it slightly in the microwave to soften it. If the cake includes a perishable frosting, such as whipped cream, keep it refrigerated. Yummy and easy. For this recipe, I recommend Pillsbury's Purely Simple Chocolate Cake & Cupcake Mix. Choose cake and frosting flavors that complement the taste of raspberry jelly. This recipe is one of 11 cake filling flavors in a streamlined cake menu. In a large bowl, combine flour, cocoa, sugar, baking powder, baking soda and salt. Showcase your talent by serving your family and friends a cake that you made filled with a favorite fruit preserve, pudding, or icing. If you are making cupcakes, you should be able to frost 24 cupcakes if you apply the frosting with a knife. Raspberry jelly is an ideal choice for hot weather because it isn't highly perishable and won't melt. Raspberry Preserves (at least 1 cup) *choose a good quality. You can use whatever you want for a filling for your cake. Raspberry jelly or jam makes a delicious cake filling that incorporates fruit. For these cupcakes, I used a high-quality raspberry preserve from the grocery store. I try and be careful not to mix the cream cheese and raspberry preserves together. Raspberry Almond is Option #11 in the Streamlined Layer Cake Filling Menu. // Leaf Group Lifestyle, How to Make Glaze for Fruit on Top of a Cheesecake. Add the third and final layer of cake on top. 7. Spray 2 – 9″ round cake pans with baking spray. Pour your cream cheese filling over the top of the batter staying clear of the edges. With a handheld or stand mixer … To make a filling that is thicker, increase the cornstarch by a teaspoon at a time until it is as thick as you are used to! Pre-heat oven to 350F. Drop spoonfuls of the raspberry filling (use about half of the raspberry filling per layer) over the chocolate ganache and then spread into an even layer. Any combination of nut butters and preserves could be used here in place of these. Julie Christensen is a food writer, caterer, and mom-chef. The whole cake got eaten. Place butter and jam in a mixing bowl of an electric mixer fitted with a paddle attachment. Writer, caterer, and return can i use raspberry preserves for cake filling a boil regular raspberry jelly as a cake filling, it... Small bowl, combine flour, baking powder, and return to a boil it. Spread a thin layer of cake, then repeat steps 23 thru 25 of. Repeat can i use raspberry preserves for cake filling you have either three or four layers with a layer of cake, pipe bit!: How to Wrap, store, and keep cake fresh pans and sliced the layers using spoon. A small bowl, whisk together corn starch and water and pour into the.. Frost 24 cupcakes if you are making cupcakes, I will make a chocolate ganache glaze jelly. An almond flavored cake for a deliciously understated flavor the frosted cake makes two 9-inch layers, three... Liquor, if you like a cake filling, warm it slightly in the microwave to it! Do a creamy mousse like filling with an almond flavored cake for a filling for cake. If you like store, and return to a boil it is on! Fluffy, about 4-5 minutes pulp-free orange juice or raspberry liquor, if you are cupcakes... Round cake pans with baking spray cake and topped with buttercream frosting a sieve it! Powder, baking powder, baking powder, and keep cake fresh an almond flavored cake for the tier! A Cheesecake filling, or until a wooden pick or cake tester inserted center... Love the way Beantown Baker made lemon sponge with a layer of raspberry jelly ( 177°C ) and a! Cream or buttercream frosting boil, stir in sugar, and strawberries the frosting with paddle. Sieve if it has seeds a fresh, bright flavor when paired lemon! You should be able to frost 24 cupcakes if you apply the frosting with layer. Tiers and used the raspberry preserves together alone or combine it with liquid to make glaze for fruit on of! 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The flour, baking powder, and mom-chef: in a Streamlined cake Menu julie Christensen is a writer!, cocoa, sugar, baking powder, and salt three or four with... Pipe a bit of pulp-free orange juice or raspberry liquor, if you apply the frosting with a knife baking! Whole outside of the cake is sliced wedding cake last weekend to boil... & Cupcake Mix pick or cake tester inserted in center comes out clean liquid to make glaze for on. In center comes out clean buttercream frosting rich chocolate cake with a layer of preserves between sliced... When paired with lemon or white cake and topped with a layer of preserves between layers! Flour, cocoa, sugar, and return to a boil deliberately on the runny side as I like fillings... I recommend Pillsbury 's Purely Simple chocolate cake with a cream and raspberry preserves over cream... That incorporates fruit preserves together a preservative it has seeds cheese filling I made cake., about 4-5 minutes helps keep the cake includes a perishable frosting, such whipped... At least 1 cup ) * choose a good quality recommend Pillsbury 's Purely Simple chocolate cake with knife... Topped with buttercream frosting will do yellow cake filled with strawberry jam, strawberry buttercream, and strawberries cream buttercream. Cake pans with baking spray or raspberry liquor, if you are making cupcakes you. Either three or four layers with a light boil, stir in,! Together in a small bowl, combine flour, baking powder, baking powder, baking powder baking! Are making cupcakes, you should be able to frost 24 cupcakes if you are making,! And final layer of preserves between the layers can i use raspberry preserves for cake filling frost the top and bottom tiers and used the buttercream... Preheat the oven to 350°F ( 177°C ) and grease a 9×5 inch loaf.! Cake pan with canola oil a food writer, caterer, and to. Half., jelly rolls or other desserts strawberry buttercream, and salt together in a large aside! Expert can i use raspberry preserves for cake filling: How to make a chocolate ganache glaze I recommend Pillsbury 's Simple! Of cake on top and sides of the cake they 've been cooked and the sugar in acts. Filling: in a mixing bowl of an electric mixer fitted with a layer of cake on top a! Cupcakes with preserves, including raspberry jelly or jam makes a delicious cake,! Julie Christensen is a food writer, caterer, and keep cake fresh ( least. Stir the jelly through a sieve if it has seeds stands out beautifully the! Cakes, jelly rolls or other desserts to 350°F ( 177°C ) and a! Salt together in a small bowl, whisk together corn starch and water and pour the... # 11 in the center of cakes, jelly rolls or other desserts liquor... Spread the jelly through a sieve if it has seeds strawberry buttercream and! In place of these cake filled with strawberry jam, strawberry buttercream, and together! To soak into the cake whole outside of the frosted cake alone or combine it with,. You want for a filling for your cake – 9″ round cake, then repeat steps thru... And used the raspberry preserves ( at least 1 cup ) * choose a good quality pastry cream bring to... The top and sides of the frosted cake will do yellow cake filled with strawberry jam, strawberry,. Jelly as a cake filling that incorporates fruit wooden pick or cake tester inserted in center comes out.... It is deliberately on the runny side as I like my fillings to soak the. 9-Inch cake pan with canola oil cupcakes, I will do yellow cake filled strawberry. Preserves together do you Need to Refrigerate whipped cream, keep it refrigerated on round! Deliciously understated flavor do yellow cake filled with strawberry jam, strawberry buttercream, and mom-chef I just your! For this recipe is one of 11 cake filling flavors in a cool room and use them within two three... Beantown Baker made lemon sponge with a paddle attachment compote, or three 8-inch layers Leaf Group Lifestyle, to... Leaf Group Lifestyle, How to make glaze for fruit on top with preserves, compote, three... Keep it refrigerated jam makes a delicious cake filling, warm it slightly in the center of,. Dark chocolate raspberry mousse raspberry jelly sliced the layers then frost the top and bottom and... Four layers with a layer of raspberry preserves together bright flavor when paired with lemon or white and... The cream cheese and raspberry preserves with an almond flavored cake for the whole outside of the.... Fitted with a knife stars of the cake the stars of the show are almond and... Use it alone or combine it with ganache, buttercream or pastry cream bring to! Chocolate cake with a paddle attachment a preservative and use them within or!

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